French Wine Dinner Pairing - Tuesday May 11th

Join us for a 4 course wine and food pairing tomorrow, Tuesday May 11th at 7pm. Dinner is $75 per person and will include a glass of wine with each course pairing below.

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Da'Bayou Creole Kitchen

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Da' Greens n' Gumbo - Da'Menu

Seafood & Okra Gumbo

Classic seafood gumbo made with a dark roux and our house-made seafood stock. Shrimp, andouille, and okra. Served with white rice – Extra Spicy and served with a side of our Da'Bayou Creole Potato Salad. CHEFS REC

Cup $7.50Bowl $12

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Da'Bayou Creole Kitchen

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